Wine of the Week: Lustau Palo Cortado

Sherry is too often marginalized, even by avid sherry drinkers and lovers, as a specialty drink. Remember, sherry is wine, and one of wine’s best attributes is its ability to enhance dining experiences. While I don’t suggest a glass of pedro ximenez with your sole meuniere, many sherries have extraordinary food pairing potential. This palo cortado from Lustau is an ideal match for sweet and spicy Asian dishes, meat stews, and curries. Sounds strange? Maybe, but give it a shot and discover the many pleasures of this unique style.

posted: 30-Jun-2011